|
|
Miso Soup |
1.75 |
|
Clam Soup |
3.95 |
|
Seafood Soup |
5.75 |
|
Vegetable Tofu Soup |
3.50 |
|
Clear Soup |
1.75 |
|
|
|
|
|
Green Salad |
2.75 |
|
Avocado Salad |
4.50 |
|
Seaweed Salad |
4.50 |
|
Kani Salad |
5.50 |
|
Crabmeat,
Cucumber, & Tobiko with Mayo |
|
|
Seafood Salad |
6.50 |
|
Assorted
Seafood with House Dressing |
|
|
Lobster Salad |
11.95 |
|
Lobster Salad, Avocado,
Mango & Crunch with Yuzu Sauce |
|
|
|
|
|
|
|
|
|
Sushi 5 pieces
|
7.50 |
|
Sashimi 7 pieces
|
8.50 |
|
UsuZukuri
|
8.50 |
|
Thinly
sliced Fluke served with Ponzu Sauce
|
|
|
Tuna Tar Seaweed
|
8.50 |
|
With
Scallion, Onion and Tobiko
|
|
|
Pepper Tuna Sashimi
|
7.50 |
|
With
Scallion, Mayo & Wasabi Sauce
|
|
|
Tuna or Salmon Tataki
|
7.50 |
|
Thinly sliced served with
Spicy Ponzu Sauce
|
|
|
Sunomono
|
7.50 |
|
Octopus, Crabmeat, Shrimp,
Red Clam & Mackerel served with Sunomono Sauce
|
|
|
Tako Su
|
6.95 |
|
Sliced Octopus served with Ponzu
Sauce
|
|
|
Kani Su
|
5.95 |
|
Crabmeat & Cucumber,
served with Ponzu Sauce
|
|
|
Tuna Tartar |
8.50 |
|
With Scallion, Onion & Tobiko
|
|
|
Toyo Tar
|
9.50 |
|
Spicy Tuna & Yellowtail,
Crunch with Special Sauce
|
|
|
Yellowtail Jalapeno |
10.95 |
|
Thinly Sliced Yellowtail,
Jalapeno, Yuzu Sauce |
|
|
|
Edamame
|
4.50 |
|
Steamed Soy Bean
|
|
|
Shumai
|
4.50
|
|
Shrimp Dumpling
|
|
|
Wasabi Shumai
|
4.95
|
|
Gyoza
|
4.50
|
|
Pan-Fried Pork Dumpling
|
|
|
Yasai Gyoza
|
4.50
|
|
Vegetable
Dumpling
|
|
|
Age Tofu
|
4.25
|
|
Deep-Fried Tofu
|
|
|
Hiya Yakko
|
4.25
|
|
Cold Bean Curd served with
Bonito and Scallion
|
|
|
Oshitashi
|
4.25
|
|
Cold Spinach topped with
Dried Bonito & Special Sauce
|
|
|
Hijiki
|
4.25
|
|
Marinated Black Seaweed
|
|
|
Zaru Soba
|
4.50
|
|
Cold Japanese Noodle with
Special Sauce
|
|
|
Oshinko
|
3.95
|
|
Assorted Japanese Pickle
|
|
|
Haru Maki
|
4.25
|
|
Japanese Spring Rolls
|
|
|
Nasu
|
4.50
|
|
Eggplant with Miso Sauce
|
|
|
Ika Fried
|
5.95
|
|
Fried Squid in Japanese Style
|
|
|
Chicken Negimaki
|
5.95
|
|
Deep Fried Thin Sliced
Chicken wrapped with Crabmeat, Scallion, Mushroom &
Asparagus
|
|
|
Beef Negimaki
|
5.95
|
|
Beef wrapped with Scallion
Grilled in Teriyaki Sauce
|
|
|
Tempura Shrimp
|
6.95
|
|
Batter-Fried Jumbo Shrimp
with Vegetable
|
|
|
Vegetable Tempura |
5.95 |
|
Fried Oyster
|
6.95
|
|
With Tonkatsu Sauce
|
|
|
Yakitori
|
4.50
|
|
Grilled Chicken & Onion
on Skewer
|
|
|
Tatsuta Age
|
4.50
|
|
Deep-Fried Marinated Chicken
|
|
|
Ika Maru Yaki
|
6.50
|
|
Grilled Squid
|
|
|
Steamed Yasai
|
4.25
|
|
Mixed Vegetable
|
|
|
Saikyo Yaki
|
8.50
|
|
Grilled Black Cod Fish with
Saikyo Miso flavor
|
|
|
Hamachi-Kama
|
8.50
|
|
Grilled Yellowtail Neck with Ponzu
Sauce
|
|
|
Soft Shell Crab
|
7.95
|
|
Fried Soft Shell Crab with
Ponzu Sauce
|
|
|
Spicy Rock Shrimp |
8.95 |
|
Batter-Fried Shrimp with
Spicy Mayo Sauce, served on Spring Mix Salad |
|
|
Chilean Seabass Skewer |
8.95 |
|
Grilled Marinated Chilean
Seabass and Pepper |
|
|
|
|
